Program
4th MAY | 5th MAY | 6th MAY | 7th MAY | 8th MAY |
---|---|---|---|---|
08:30-10:30 Pre-workshop course: Hans Mol Analytical Methods for pesticides/metabolites in human biomonitoring. | 08:30 Registration open Chairpersons: Verónica Cesio and André De Kok
| 08:30 Registration open Chairpersons: Karina Miglioranza and Hans Mol
| 08:30 Registration open Carmen Ferrer and Michelangelo Anastassiades
| 09:30-11:30 Post-workshop course: María Dolores Hernando Guil and Amadeo Rodriguez Fernández-Alba. Pesticide residue and related contaminants to food control. |
09:00-09:30 Lecture 2 New trends in multiresidue methods: Achieving the maximum with the minimumAmadeo R. Fernández-Alba. European Reference Laboratory for Pesticide Residues in Fruit and Vegetables (EURL), Almería, España. | 09:00-09:30 Lecture 9 Pesticides in the environment.Virginia Aparicio. INTA - CONECTE, Balcarce, Buenos Aires, Argentina. | 09:00-09:30 Lecture 15 Insights Powered by AI: Analyzing the Extent of Method Validation in
Pesticide Residue Literature.
Leah S. Riter. Bayer U.S. - Crop Science, USA.. | ||
09:35-09:55 Lecture 3 News from EURL- Animal origin.Björn Hardebusch. European Union Reference Laboratory for Pesticides in Food of Animal Origin and Commodities with High Fat Content (EURL-AO). Freiburg, Germany. | 09:35-09:55 Lecture 10 Glyphosate: reproductive alterations and multigenerational adverse effects in a perinatal exposure model in rats.
María Mercedes Milesi. Instituto de Salud y Ambiente del Litoral (ISAL, UNL–CONICET). Cátedra de Fisiología Humana, Facultad de Bioquímica y Ciencias Biológicas (FBCB), Universidad Nacional del Litoral, Santa Fe, Argentina. | 09:35-09:55 Lecture 16 Transformation of Testing Laboratories: A Path Toward Competence According to ISO 17034 and ISO 17043.
Iván Huérfano. Laboratorio Nacional de Insumos Agrícolas. Dirección Técnica de Análi-sis y Diagnóstico Agrícola. Instituto Colombiano Agropecuario. Centro de Investigación Tibaitatá, Cundinamarca, Colombia. | ||
10:00-10:15 | Questions and Discussion | ||||
10:20-10:40 Vendor Session 1: Innovative solutions on pesticides analysis.JENCK Lucas Lima Zanin. Analytical Division, Shimadzu do Brasil Comércio Ltda, Brazil. | 10:20-10:40 Vendor Session 6: Comprehensive Solutions for Pesticide Residue Analysis: Products and Services from Analytical Technologies.ANALYTICAL TECHNOLOGIES Diego Grassi. Analytical Technologies, Buenos Aires, Argentina. | 10:20-10:40 Vendor Session 11: PFAS Analysis | Developing Comprehensive Capabilities.D´AMICO SISTEMAS Oscar Cortés. Waters Corporation. | ||
10:40 - 11:30 | Refreshment break in the exhibition area | ||||
11:00-14:30 Pre-workshop course: Omar Amador Muñoz, María Emilia Fernández, Maia Lescano, Murilo Ricardo Carriço, Andrea De León, Brenda Checa Orrego, Georgina García Iniza, Luciano Gebler New contributions to environmental quality and sustainability. | 11:00-11:20 Vendor Session 2: Micro-SPE Automated Pesticides Clean-up for GC-MS and LC-MS. TRAJAN SC AND MEDICAL. AXEL SEMRAU. Hans-Joachim Huebschmann, Axel Semrau GmbH, Sprockhövel, German.
By Trajan Scientific and Medical. Chairpersons: María Rosa Repetti and Andreas Schürmann | 11:00-11:20 Vendor Session 7: Challenges and Advances in PFAS Detection: Enhancing LCMS-TQ Sensitivity and Robustness for Routine AnalysisJENCK Lucas Lima Zanin. Analytical Division, Shimadzu do Brasil Comércio Ltda., Brazil Chairpersons: Mirna Sigrist and Lucía Pareja | 11:00-11:20 Vendor Session 2: From testing to table: an overview of SCIEX solutions in the global food market. SCIEX. Douglas Andrade
Sciex, Brazil. | |
11:30-11:50 Lecture 4 Micro-SPE and Automation in Residue and Contaminant Analysis.Sergio Monteiro. Pesticide Residue Laboratory, Reference Laboratory for Research and Analysis of Contaminants in Food and Environment. Instituto Biológico, São Paulo, Brazil. | 11:30-11:50 Lecture 11 Pesticides in microplastics: a Trojan horse in our food?.María Dolores Hernando Guil. Experimental Station of Arid Zones, The Spanish National Research Council (CSIC-EEZA), Almería, Spain. | 11:30-13:00 Round Table: Present and future strategies for measuring pesticide residues in food, as it is crucial for food safety and public health. Panelists: Susanne Ekroth, Andreas Schürmann, Barbara Kiedrowska, and María Alejandra Rodriguez
Moderators: Ionara Pizzutti and Nicolás Michlig
| ||
11:55-12:15 Lecture 5 News from the EURL on pesticide residues in cereals and feedingstuff.Mette Erecius Poulsen. National Food Institute, Technical University of Denmark. | 11:55-12:15 Lecture 12 "GECDE vs IEDI”: A comprehensive review of 2 methodologies for the chronic dietary intake estimation in the Codex pesticides MRLs setting process.Eduardo Aylwin. Chilean Food Safety Agency, ACHIPIA, Santiago, Chile. | 12:00-14:30 Post-workshop course: Carmen Ferrer Amate and Igor Bertoni Olivares. Analysis of pesticide residues in food: Quality management and application of metrological tools (Method validation and quality control) | ||
12:20-12:40 Lecture 6 QuEChERSER without automation: centrifugal µ-SPE for the analysis O of pesticides and other contaminants in foods.Nicolás Michlig. Program of Research and Analysis of Chemical Residues and Contaminants, Fac-ulty of Chemical Engineering, National University of Litoral, Santa Fe, Argentina | 12:15 - 12:30 | Questions and Discussion | |||
12:45 - 13:05 |Questions and Discussion | 12:30-13:10 Thesis Pitch Challenge: 5-Minute Research Presentations | |||
13:10 - 14:30 |Lunch break in the exhibition area | ||||
13:30-13:50 Vendor Session 3 An Extraction Method For Monitoring 6PPD-Q and Other PPD-Quinones in Fish Tissue.UCT Arielle Cocozza, UCT. Chairpersons: Susanne Ekroth and Jairo A. Guerrero | 13:30-13:50 Vendor Session 8 DART and 4D Targetscreener approaches to food analysis.BRUKER Begona Lopez. BRUKER | 13:30-13:50 Vendor Session 13 Comprehensive Environmental Analysis Rapid Targeted and Thorough Non-Targeted Methods.BRUKER Artem Filipenko, Artem Filipino. BRUKER | ||
14:30-14:55 Lecture 7 Quantification of metal-based dithiocarbamate residues in fruits and
vegetables – A never-ending story?.Hubert Zipper. EURL-SRM hosted at the CVUA Stuttgart, Fellbach, Germany | 14:00-14:20 Vendor Session 9 Analysis of unregulated toxic atmospheric organic pollutants and lung cancer biomarkers in human breath by GCxGC-ToF-MS..LECO Omar Amador-Muñoz. Laboratorio de Especiación Química de Aerosoles Orgánicos Atmosféricos, ICAyCC, UNAM, Mexico. Chairpersons: Melina Michlig and María Dolores Hernando | 14:00-14:20 Vendor Session 14 Pesticide derivatives and organic pollutants in the Paraíba do Sul Basin: Insights from river sediments and water treatment residues.LECO Tiago Schena. LECO instruments, São Paulo, Brazil. Chairpersons: Britt Maestroni and Horacio Heinzen | ||
14:00-17:00 Registration Open. | 15:00-15:20 Lecture 8 Comprehensive evaluation on the impact of sample size and extraction equipment in pesticide residue analysis in food.Wesley Felipe de Paula Jose. Regulatory Science, Guaratinguetá, Brazil | 14:30-14:55 Lecture 13 Spatio-temporal distribution of atmospheric organochlorine pesticides in Mexico using a new green methodology and GC-MS/NCI.Omar Amador-Muñoz. Laboratorio de Especiación Química de Aerosoles Orgánicos Atmosféricos, ICAyCC, UNAM, México. | 14:30-14:55 Lecture 17 Ensuring Food Safety: Pesticide Residue Control in the European Union.
Carmen Ferrer Amate. European Union Reference Laboratory for Pesticide Residues in Fruit & Veg-etables, University of Almeria, Almería, Spain. | |
15:25-15:40 Short Oral Biomonitoring for pesticides exposure: advances and analytical challengesPresentation 1 Jonatan Dias
Wageningen Food Safety Research (WFSR), Wageningen University & Re-search, Wageningen, The Netherlands. | 15:00-15:20 Lecture 14 Streamlined strategies for the determination of anionic pesticides using IC-MS/MS.
Natalia Besil. Grupo de Análisis de Compuestos Traza (GACT), Departamento de Química del Litoral. CENUR Litoral Norte. Universidad de la República, Uruguay. | 15:00-15:20 Lecture 18 SAnalytical Quality Assurance Cycle and critical evaluation in uncertainty calculations.
Igor Renato Bertoni Olivares. Chemistry Institute of the São Paulo University, Brazil. | 15:00-18:00 Post-workshop course: Michelangelo Anastassiades. Strategies in the analysis of compounds not amenable to multi residue methods. | |
15:45-16:00 Short Oral Defoliant chemicals in Amazon rainforest: development of an analytical method to support environmental forensic investigations.Presentation 2 Andreza Ferreira
Department of Chemistry, Federal University of Minas Gerais, Brazil | 15:25-15:40 Short Oral Study of honeybee’s body as a route of glyphosate entry into the hive.Presentation 3 Silvina Niell
Universidad de la República, CENUR Litoral Norte, Paysandú, Uruguay. | 15:25-15:40 Short Oral Spatial and temporal distribution of agrochemicals in the coastal areasof Antón, Coclé province, Panama: baseline study and environmental effects.Presentation 5 Shannon Weeks
Autoridad de los Recursos Acuáticos de Panamá. Sistema Nacional de In-vestigación. Universidad Santa María La Antigua, Panamá. | ||
15:45-16:00 Short Oral Utility of honeybees (Apis mellifera) as bioindicators for pesticide residue monitoring frameworks in the Caribbean.Presentation 4 Anne Desrochers
Centre for Resource Management and Environmental Studies (CERMES), The University of the West Indies, Cave Hill Campus, Barbados. | 15:45-16:00 Short Oral Evaluation of pesticide residues in honey and pollen from hives located in different productive environments in Santa Fe province.Presentation 6 Emmanuel Ochoa
Instituto de Investigación de la Cadena Láctea (IDICAL), Rafaela, Santa Fe, Argentina. | |||
16:00 - 16:20 | Questions and Discussion | ||||
16:20-16:40 Vendor Session 4 How can the two-dimensional gas chromatography help us detect pesticides and other compounds of interest in food?LECO Maribel Hernández LECO México. | 16:20-16:40 Vendor Session 10 Unveiling Human Carcinogens in Food and Environmental Sources: Preliminary Results Using Orbitrap Mass Spectrometry.SOLUCIONES ANALITICAS Soledad Cerutti Instituto de Química de San Luis (INQUISAL), CONICET- Universidad Nacional de San Luis, San Luis, Argentina | |||
16:40 - 17:20 | Refreshment break in the exhibition area | 16:40 - 17:20 | Refreshment break in the exhibition area | 16:20 - 16:50 | Refreshment break in the exhibition area | ||
16:50-17:10 Vendor Session 5 Accelerating Multi-Residue Pesticide Analysis in Food Using a Multilayer SPE Cartridge: Optimized Clean-up for Both GC-MS and LC- MS/MS Workflows.GL Sciences Renato Orsino Acore Consumíveis, Brazil | 17:20-18:30 Even-numbered poster session | 16:50-17:20 Lecture 19 LC-HRMS-based screening in pesticide residue analysis: approaches
and experiences.
Hans Mol Wageningen Food Safety Research, Wageningen, The Nether-lands. | ||
17:00-18:00 Opening Ceremony Chairperson: Ionara Pizzutti | 17:20-18:30 Odd-numbered poster session | 17:30 Poster Awards, Annoucements and Closing | ||
18:00-19:00 Ralaca Meeting | 21:00 Gala Dinner | |||
18:00-18:40 Opening Lecture: European Reference Laboratories in the area of pesticides – Looking back at almost two decades of activities. Michelangelo Anastassiades, CVUA Stuttgart, EURL-SRM. | ||||
19:00-21:00 Welcome Coktail |